Thursday, June 25, 2009

Cherry Cheese Blitzes

I thought this meal was so weird when I had it at John's when we were dating. But, now it is a house favorite.

*3 oz. soft cream cheese
*2 cups cottage cheese (small curd)
*2 TBS. softened butter
* 1/2 tsp. vanilla
Mix all of that together and put in the fridge.

*Crepes
*4 eggs
*2 1/4 cups milk
*1/4 cup melted butter
Mix all that together

Combine 2 cups flour and 1/4 tsp. salt. Slowly add to milk mixture. This needs to sit in the fridge for at least 1 hour.

Topping:
1 can of cherry pie filling
sour cream

Cook up crepes in a small omlette pan. Then add a spoonful or two of the filling. Wrap up the sides, top it with cherry pie filling, and put in the microwave for about 20-30 seconds. Pull out, add some sour cream on top and enjoy!

We usually eat this for dinner and the following morning cook up the rest of the batter and have it again for breakfast! Yummy!

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