Cinnamon Snails

*4 slices soft whole wheat bread
* 1/4 cup soft style cream cheese
*3 TBS. sugar
*1 1/2 tsp. ground cinnamon
*1/4 cup butter melted

Trim crusts off the bread. Spread cream cheese on each slice of bread.
Roll up bread slices with the cream cheese on the inside. Cut each roll into thirds.
Stir together sugar and cinnamon. Dip each roll into the melted butter and then roll in the sugar mixture. (Don't dip the ends of the rolls)
Place rolls, seam side down on ungreased baking sheet.
Bake at 350 for 10-12 minutes or till light brown and crisp.
Eat them warm or cool!
Makes 12